When you integrate MyGo reusable to-go containers into your campus dining program, you can establish a closed-loop system that starts when students sign up for their meal plans. This circular process consists of these five steps:

Step 1: Upon selecting their meal plan, students either receive or purchase a MyGo Container™. At the start of the academic year, they’re given a token or key card that they exchange or swipe at participating foodservice locations on campus to obtain their MyGo Container™.

Step 2: During mealtime, students go to their preferred foodservice outlet and present their token or swipe their keycard to collect a MyGo Containerâ„¢.

Step 3: They then choose their meal, fill their MyGo Container™, and take it wherever they wish to eat. The MyGo Containers™ feature a secure seal and gasketed lid, ensuring that even if the container is placed on its side in a backpack during transport, food remains securely inside—so your meal arrives intact and mess-free.

Step 4: After finishing their meal, students drop off the used container in any of the MyGo Return Receptacles located around campus. These receptacles contain bins for collecting the containers. Depending on the size of your campus, the receptacles may be emptied once or more daily, replacing full liners with clean ones.

Step 5: Once collected, the MyGo Containersâ„¢ are sent back to the dining services team, where they are washed, sanitized, dried, and stored, ready for reuse. The cycle starts anew with another meal service.

This straightforward system operates without relying on complex technology, ensuring it functions smoothly. We can also assist with various options for collection receptacles, MyGo Container drying racks, flatware, tumblers, and more.

By switching from single-use to reusable MyGo Containers™, you’ll enjoy these benefits:

• Significantly reduced non-food waste.
• Lower waste disposal costs.
• Less landfill waste, aligning with sustainability goals.
• Decreased spending on disposable food packaging.
• An estimated return on investment within just one month using MyGo.
• Sustainability without making compromises.

Keywords:

• Reusable Campus Dining Solutions
• MyGo Containersâ„¢
• Waste Reduction Strategies
• College Sustainability Initiatives
• Eco-Friendly Food Service

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